Campylobacter coli
Species of bacterium
Campylobacter coli is a Gram-negative, microaerophilic, non-endospore-forming, S-shaped bacterial species within the genus Campylobacter. In humans, C. coli can cause campylobacteriosis, a diarrhoeal disease which is the most frequently reported foodborne illness in the European Union.
Nº Q1031711 ★
Common · Nature
Campylobacter coli
Species of bacterium
Campylobacter coli is a Gram-negative, microaerophilic, non-endospore-forming, S-shaped bacterial species within the genus Campylobacter. In humans, C. coli can cause campylobacteriosis, a diarrhoeal disease which is the most frequently reported foodborne illness in the European Union.
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From Wikipedia
Campylobacter coli is a Gram-negative, microaerophilic, non-endospore-forming, S-shaped bacterial species within the genus Campylobacter. In humans, C. coli can cause campylobacteriosis, a diarrhoeal disease which is the most frequently reported foodborne illness in the European Union. C. coli grows slowly with an optimum temperature of 42 °C. When exposed to air for long periods, they become spherical or coccoid shaped.
Text: Wikipédia, CC BY-SA 4.0. ·
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