Flageolet bean
French variety of the common bean
Nº Q581040 ★★★
Rare · Nature
Flageolet bean
French variety of the common bean
The flageolet bean is a variety of the common bean (Phaseolus vulgaris) originating from France. The flageolet is picked before full maturity and dried in the shade to retain its green color. The bean is small, light green, and kidney-shaped.
Last price
—
Floor price
—
7-day median
—
30-day sales
0
30-day range
—
In circulation
0
Price history
median
low – high
sales
No sales in this period
Show table
| Date | median | Low | High | sales |
|---|
Sales history
- Last sale
- —
- 30-day average
- —
- 30-day low
- —
- 30-day high
- —
- Sales 7d
- 0
- Sales 30d
- 0
No sales yet.
Anonymous sales: no buyer or seller shown. Figures count player-to-player sales only.
From Wikipedia
The flageolet bean is a variety of the common bean (Phaseolus vulgaris) originating from France. The flageolet is picked before full maturity and dried in the shade to retain its green color. The bean is small, light green, and kidney-shaped. The texture is firm and creamy when shelled and cooked, and in France the bean is a traditional accompaniment to a roasted leg of lamb. Besides France, the flageolet bean is grown in California. Flageolet bean varieties include: Chevrier (the original heirloom) Elsa Flambeau Flamingo
Text: Wikipédia, CC BY-SA 4.0. · Image: Oreo Priest (CC0) ·