Nasi kucing

Indonesian rice dish originating from Java island

Nº Q3244647 ★★★★

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Nasi kucing

Indonesian rice dish originating from Java island

Nasi kucing (from Javanese ꦤꦱꦶ​ꦏꦸꦕꦶꦁ 'nasi kucing'; Javanese: [ˈnasi ˈkutʃɪŋ], lit. 'small-portioned dish') is an Indonesian rice dish that originated in Central Java, primarily in the Yogyakarta, Semarang, and Surakarta areas but has since spread throughout the country. It consists of a small portion of rice with toppings, usually sambal, dried fish, and tempeh, wrapped in banana leaves.

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From Wikipedia

Nasi kucing (from Javanese ꦤꦱꦶ​ꦏꦸꦕꦶꦁ 'nasi kucing'; Javanese: [ˈnasi ˈkutʃɪŋ], lit. 'small-portioned dish') is an Indonesian rice dish that originated in Central Java, primarily in the Yogyakarta, Semarang, and Surakarta areas but has since spread throughout the country. It consists of a small portion of rice with toppings, usually sambal, dried fish, and tempeh, wrapped in banana leaves.

Text: Wikipédia, CC BY-SA 4.0. · Image: Crisco 1492 (CC BY-SA 3.0) ·

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