Tangelo
Citrus fruit hybrid
Nº Q148866 ★★★
Rare · Nature
Tangelo
Citrus fruit hybrid
The tangelo ( TAN-jə-loh, tan-JEL-oh; C. reticulata × C. maxima or × C. paradisi), Citrus × tangelo, is a citrus fruit hybrid of a Citrus reticulata variety, such as mandarin orange or tangerine, and a Citrus maxima variety, such as a pomelo or grapefruit. The name is a portmanteau of 'tangerine' and 'pomelo'.
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From Wikipedia
The tangelo ( TAN-jə-loh, tan-JEL-oh; C. reticulata × C. maxima or × C. paradisi), Citrus × tangelo, is a citrus fruit hybrid of a Citrus reticulata variety, such as mandarin orange or tangerine, and a Citrus maxima variety, such as a pomelo or grapefruit. The name is a portmanteau of 'tangerine' and 'pomelo'. Tangelos are the size of an adult fist, have a tart and tangy taste, and are juicy (with less flesh inside). They generally have loose skin and are easier to peel than oranges, readily distinguished from them by a characteristic bump at the stem. Tangelos can be used as a substitute for mandarin oranges or sweet oranges.
Text: Wikipédia, CC BY-SA 4.0. · Image: Amada44 (CC BY 3.0) ·
