Sholezard

Iranian dessert

Nº Q20987994 ★★★

Rara · Saberes

Sholezard

Iranian dessert

Texto en inglés

Sholezard (Persian: شله‌زرد; also known as zard birinj or zard berenj (Persian: زردبرنج) or zarda) is a rice pudding composed of saffron, sugar, rose water, butter, cinnamon and cardamom. It is often made and distributed in substantial quantities in religious ceremonies.

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Mediana 7 d

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Ventas 30 d

0

Rango 30 d

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En circulación

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Última venta
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Media 30 d
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Mínimo 30 d
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Máximo 30 d
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Ventas 7 d
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Ventas 30 d
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En Wikipedia

Texto en inglés Aún no hay artículo en tu idioma: extracto en inglés.

Sholezard (Persian: شله‌زرد; also known as zard birinj or zard berenj (Persian: زردبرنج) or zarda) is a rice pudding composed of saffron, sugar, rose water, butter, cinnamon and cardamom. It is often made and distributed in substantial quantities in religious ceremonies. Sholezard is a traditional Iranian dessert that is yellow due to the presence of saffron and is topped with cinnamon, almond slices, and pistachio slices. Sholezard is generally cooked in one way, and it is especially used for breaking the fast during the month of Ramadan. It has a creamy and smooth consistency, despite not being made with cream or milk.

Texto: Wikipedia en inglés, CC BY-SA 4.0. · Imagen: Rezarad (CC BY-SA 4.0) ·

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