Angel Bakeries

Largest commercial bakery in Israel

Texte en anglais

Dernier prix

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Prix plancher

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Médiane 7 j

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Ventes 30 j

Fourchette 30 j

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En circulation

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Date	médiane	Min	Max	ventes

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Ventes 7 j: 0
Ventes 30 j: 0

Aucune vente pour l'instant.

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Sur Wikipédia

Texte en anglais Pas encore d'article dans ta langue : extrait en anglais.

Angel Bakeries (Hebrew: מאפיות אנג'ל Ma'afiyot Anjel), also known as Angel's Bakery, is the largest commercial bakery in Israel, producing 275,000 loaves of bread and 275,000 rolls daily and controlling 30 percent of the country's bread market. With a product line of 100 different types of bread products and 250 different types of cakes and cookies, Angel sells its goods in 32 company-owned outlets nationwide and distributes to 6,000 stores and hundreds of hotels and army bases. It also exports to the United States, United Kingdom, France, Belgium and Denmark. Founded in 1927 in Jerusalem, Mandatory Palestine by Salomon Angel, Angel Bakeries introduced to the Israeli market the first sliced bread, plant-based emulsifiers, and new baking technologies. It has always been family-run, at first by Salomon with his brothers and sons, then by Salomon's grandsons, and today by Salomon's great-grandsons. The company, Salomon A. Angel Ltd., is publicly traded on the Tel Aviv Stock Exchange, with a turnover of $180 million in 2008.

Texte : Wikipédia en anglais, CC BY-SA 4.0. ·