Commune · Nature
Chinuri
Cépage
Chinuri (Georgian: ჩინური) is a white wine grape variety of high acidity. It is associated with Georgian wine, and is grown in Kartli, reaching full maturity by late October. Chinuri is commonly used for both still and sparkling wines by blending with Goruli Mtsvane and Aligote.
Sur Wikipédia
Texte en anglais Pas encore d'article dans ta langue : extrait en anglais.
Chinuri (Georgian: ჩინური) is a white wine grape variety of high acidity. It is associated with Georgian wine, and is grown in Kartli, reaching full maturity by late October. Chinuri is commonly used for both still and sparkling wines by blending with Goruli Mtsvane and Aligote. It exhibits good resistance to fungal diseases and phylloxera.
Texte : Wikipédia en anglais, CC BY-SA 4.0. · Image : Yozh (CC BY-SA 4.0) ·
