Commune · Savoirs
Makohin
Wooden pestle for grinding cooking ingredients
A makohin (Ukrainian: макогін) is kitchen utensil in Ukrainian cuisine, which is a wooden club-shaped pestle used to crush and grind poppy seeds, flax seeds, millet, salt etc. in a makitra, a kind of mixing bowl. The etymology is "mak-"=poppy + "-o-" (interfix) + "-hin" (and ending derived from the verb hnaty, гнати, "to drive"), i.e., a tool used to crush poppy seeds required for the preparation of the traditional ritual Christmas meal called Christmas kutia.
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A makohin (Ukrainian: макогін) is kitchen utensil in Ukrainian cuisine, which is a wooden club-shaped pestle used to crush and grind poppy seeds, flax seeds, millet, salt etc. in a makitra, a kind of mixing bowl. The etymology is "mak-"=poppy + "-o-" (interfix) + "-hin" (and ending derived from the verb hnaty, гнати, "to drive"), i.e., a tool used to crush poppy seeds required for the preparation of the traditional ritual Christmas meal called Christmas kutia.
Texte : Wikipédia en anglais, CC BY-SA 4.0. · Image : Kagor (CC BY-SA 3.0) ·