Varenye

Type of whole-fruit preserve

Nº Q920658 ★★★

Rare · Savoirs

Varenye

Type of whole-fruit preserve

Texte en anglais

Varenye is a popular whole-fruit preserve, widespread in Eastern Europe (Russia, Ukraine, Belarus), as well as the Baltic region. It is made by cooking berries, other fruits, or more rarely nuts, vegetables, or flowers, in sugar syrup.

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Médiane 7 j

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Sur Wikipédia

Texte en anglais Pas encore d'article dans ta langue : extrait en anglais.

Varenye is a popular whole-fruit preserve, widespread in Eastern Europe (Russia, Ukraine, Belarus), as well as the Baltic region. It is made by cooking berries, other fruits, or more rarely nuts, vegetables, or flowers, in sugar syrup. In some traditional recipes, other sweeteners, such as honey or treacle, are used instead of or in addition to sugar. Varenye is similar to jam except the fruits are not macerated, and no gelling agent is added. It is characterized by a thick but transparent syrup having the natural colour of the fruits.

Texte : Wikipédia en anglais, CC BY-SA 4.0. · Image : Moonsun1981 (CC BY-SA 3.0) ·

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