Banana flour

Flour made from green bananas

Banana flour is a powder traditionally made of green bananas. Historically, banana flour has been used in Africa and Jamaica as a cheaper alternative to wheat flour.

Nº Q18356389 ★

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Banana flour

Flour made from green bananas

Texto em inglês

Banana flour is a powder traditionally made of green bananas. Historically, banana flour has been used in Africa and Jamaica as a cheaper alternative to wheat flour.

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Mediana 7 d

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Vendas 30 d

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Banana flour is a powder traditionally made of green bananas. Historically, banana flour has been used in Africa and Jamaica as a cheaper alternative to wheat flour. It is now often used as a gluten-free replacement for wheat flours or as a source of resistant starch, which has been promoted by certain dieting trends such as paleo and primal diets and by some recent nutritional research. Banana flour, due to the use of green bananas, has a very mild banana flavor when raw, and when cooked, it has an earthy, nonbanana flavor; it also has a texture reminiscent of lighter wheat flours and requires about 25% less volume, making it a good replacement for white and white whole-wheat flour.

Texto: Wikipédia em inglês, CC BY-SA 4.0. · Imagem: Original uploaded by Sugeesh. (CC BY-SA 3.0) ·