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Fabrizio Ferrari

Italian chef

Fabrizio Ferrari (born c. 1980), also called Fabri (Korean: 파브리), is an Italian chef in South Korea. He received a Michelin star for his seafood restaurant Al Porticciolo 84 in Italy in 2005. His restaurant maintained that status for 15 consecutive years.

Nº Q130659537 ★

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Fabrizio Ferrari

Italian chef

Texto em inglês

Fabrizio Ferrari (born c. 1980), also called Fabri (Korean: 파브리), is an Italian chef in South Korea. He received a Michelin star for his seafood restaurant Al Porticciolo 84 in Italy in 2005. His restaurant maintained that status for 15 consecutive years.

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Texto em inglês Ainda não há artigo no seu idioma: trecho em inglês.

Fabrizio Ferrari (born c. 1980), also called Fabri (Korean: 파브리), is an Italian chef in South Korea. He received a Michelin star for his seafood restaurant Al Porticciolo 84 in Italy in 2005. His restaurant maintained that status for 15 consecutive years. He has since become a celebrity chef in South Korea, and has appeared in television programs there. He also has a YouTube channel called Italy Fabri. By 2022, he had over 140,000 subscribers.

Texto: Wikipédia em inglês, CC BY-SA 4.0. ·

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