Label Rouge
Sign of quality assurance in France
Label Rouge (Red Label) is a sign of quality assurance in France as defined by Law No. 2006-11 (5 January 2006). Products eligible for the Label Rouge are food items, and non-food and unprocessed agricultural products such as flowers.
Nº Q3214309 ★★★
Rara · Saberes
Label Rouge
Sign of quality assurance in France
Label Rouge (Red Label) is a sign of quality assurance in France as defined by Law No. 2006-11 (5 January 2006). Products eligible for the Label Rouge are food items, and non-food and unprocessed agricultural products such as flowers.
Na Wikipédia
Texto em inglês Ainda não há artigo no seu idioma: trecho em inglês.
Label Rouge (Red Label) is a sign of quality assurance in France as defined by Law No. 2006-11 (5 January 2006). Products eligible for the Label Rouge are food items, and non-food and unprocessed agricultural products such as flowers. According to the French Ministry of Agriculture: "The Red Label certifies that a product has a specific set of characteristics establishing a superior level to that of a similar current product".
Texto: Wikipédia em inglês, CC BY-SA 4.0. · Imagem: Claude Truong-Ngoc (CC BY-SA 3.0) ·
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