Es teler
Indonesian dessert
Nº Q5396648 ★★★★
Super Rare · History
Es teler
Indonesian dessert
Es teler is an Indonesian fruit cocktail. Avocado, coconut flesh, grass jelly, jackfruit and other fruits are served with coconut milk, sweetened condensed milk, Pandanus amaryllifolius leaf (normally in the form of cocopandan syrup), sugar, a tiny amount of salt and is usually served cold.
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From Wikipedia
Es teler is an Indonesian fruit cocktail. Avocado, coconut flesh, grass jelly, jackfruit and other fruits are served with coconut milk, sweetened condensed milk, Pandanus amaryllifolius leaf (normally in the form of cocopandan syrup), sugar, a tiny amount of salt and is usually served cold. This concoction, created by Murniati Widjaja, won a competition to come up with a national drink for Indonesia in 1982.
Text: Wikipédia, CC BY-SA 4.0. · Image: Gunawan Kartapranata (CC BY-SA 3.0) ·
