Kapurung
A type of soup made from sago starch originated from Palopo in South Sulawesi
Nº Q12489250 ★★★★
Super Rare · History
Kapurung
A type of soup made from sago starch originated from Palopo in South Sulawesi
Kapurung (Tae': pugalu) is a dish from South Sulawesi, especially the Luwu region. This food is made from sago essence or flour. Kapurung is cooked with a mixture of fish or chicken meat and various vegetables.
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From Wikipedia
Kapurung (Tae': pugalu) is a dish from South Sulawesi, especially the Luwu region. This food is made from sago essence or flour. Kapurung is cooked with a mixture of fish or chicken meat and various vegetables.
Text: Wikipédia, CC BY-SA 4.0. · Image: Si Gam (CC BY-SA 4.0) ·
