Saganaki
Style of Greek dish
Nº Q1244010 ★★★★
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Saganaki
Style of Greek dish
In Greek cuisine, saganaki ( ; Greek: σαγανάκι [saɣaˈnaci]) is any one of a variety of dishes prepared in a small frying pan, the best-known being an appetizer of fried cheese. It is commonly flambéed in North America.
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From Wikipedia
In Greek cuisine, saganaki ( ; Greek: σαγανάκι [saɣaˈnaci]) is any one of a variety of dishes prepared in a small frying pan, the best-known being an appetizer of fried cheese. It is commonly flambéed in North America.
Text: Wikipédia, CC BY-SA 4.0. · Image: Tammy Green from Chicago, USA (CC BY-SA 2.0) ·
