Common · Knowledge
Taguella
Tuareg flatbread
Taguella (tagǝlla) is a flatbread, the staple dish of Tuareg people living in the Sahara. It is a disk-shaped bread made from wheat flour and cooked buried underneath the hot sand and charcoal of a small fire. The bread is then broken up into small pieces and eaten with a meat sauce.
From Wikipedia
Taguella (tagǝlla) is a flatbread, the staple dish of Tuareg people living in the Sahara. It is a disk-shaped bread made from wheat flour and cooked buried underneath the hot sand and charcoal of a small fire. The bread is then broken up into small pieces and eaten with a meat sauce. Can also be eaten with butter, onions, dried tomatoes or other elements, usually followed by a glass of Algerian mint tea.
Text: Wikipédia, CC BY-SA 4.0. · Image: Dorine TAHON (CC BY-SA 3.0) ·
