Egg wash
Beaten eggs, sometimes mixed with another liquid such as water or milk, used for breading food prior to frying or brushed onto pastries
An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking or breading. Egg washes can also be used on calzones or on fish.
Nº Q5347861 ★★
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Egg wash
Beaten eggs, sometimes mixed with another liquid such as water or milk, used for breading food prior to frying or brushed onto pastries
An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking or breading. Egg washes can also be used on calzones or on fish.
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Texto en inglés Aún no hay artículo en tu idioma: extracto en inglés.
An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking or breading. Egg washes can also be used on calzones or on fish.
Texto: Wikipedia en inglés, CC BY-SA 4.0. · Imagen: Andy Melton from Boise, ID, USA (CC BY-SA 2.0) ·
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