Egg wash

Beaten eggs, sometimes mixed with another liquid such as water or milk, used for breading food prior to frying or brushed onto pastries

An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking or breading. Egg washes can also be used on calzones or on fish.

Nº Q5347861 ★★

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Egg wash

Beaten eggs, sometimes mixed with another liquid such as water or milk, used for breading food prior to frying or brushed onto pastries

Texto em inglês

An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking or breading. Egg washes can also be used on calzones or on fish.

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Texto em inglês Ainda não há artigo no seu idioma: trecho em inglês.

An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking or breading. Egg washes can also be used on calzones or on fish.

Texto: Wikipédia em inglês, CC BY-SA 4.0. · Imagem: Andy Melton from Boise, ID, USA (CC BY-SA 2.0) ·

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