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Mazzarelle

Italian skewered lamb dish

Mazzarelle are rolls of lamb offal wrapped in endive leaves tied with casings of the same lamb, typical of the Abruzzo tradition, widespread in the mountains, particularly in the Teramo area. They are a prodotto agroalimentare tradizionale (PAT) by the Ministry of Agricultural, Food and Forestry Policies.

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Mazzarelle

Italian skewered lamb dish

Texto en inglés

Mazzarelle are rolls of lamb offal wrapped in endive leaves tied with casings of the same lamb, typical of the Abruzzo tradition, widespread in the mountains, particularly in the Teramo area. They are a prodotto agroalimentare tradizionale (PAT) by the Ministry of Agricultural, Food and Forestry Policies.

Último precio

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Precio mínimo

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Mediana 7 d

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Ventas 30 d

0

Rango 30 d

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En circulación

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Historial de ventas

Última venta
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Media 30 d
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Mínimo 30 d
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Máximo 30 d
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Ventas 7 d
0
Ventas 30 d
0

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En Wikipedia

Texto en inglés Aún no hay artículo en tu idioma: extracto en inglés.

Mazzarelle are rolls of lamb offal wrapped in endive leaves tied with casings of the same lamb, typical of the Abruzzo tradition, widespread in the mountains, particularly in the Teramo area. They are a prodotto agroalimentare tradizionale (PAT) by the Ministry of Agricultural, Food and Forestry Policies.

Texto: Wikipedia en inglés, CC BY-SA 4.0. ·

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