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Mazzarelle

Italian skewered lamb dish

Mazzarelle are rolls of lamb offal wrapped in endive leaves tied with casings of the same lamb, typical of the Abruzzo tradition, widespread in the mountains, particularly in the Teramo area. They are a prodotto agroalimentare tradizionale (PAT) by the Ministry of Agricultural, Food and Forestry Policies.

Nº Q3853270 ★★

Peu commune · Savoirs

Mazzarelle

Italian skewered lamb dish

Texte en anglais

Mazzarelle are rolls of lamb offal wrapped in endive leaves tied with casings of the same lamb, typical of the Abruzzo tradition, widespread in the mountains, particularly in the Teramo area. They are a prodotto agroalimentare tradizionale (PAT) by the Ministry of Agricultural, Food and Forestry Policies.

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Texte en anglais Pas encore d'article dans ta langue : extrait en anglais.

Mazzarelle are rolls of lamb offal wrapped in endive leaves tied with casings of the same lamb, typical of the Abruzzo tradition, widespread in the mountains, particularly in the Teramo area. They are a prodotto agroalimentare tradizionale (PAT) by the Ministry of Agricultural, Food and Forestry Policies.

Texte : Wikipédia en anglais, CC BY-SA 4.0. ·

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