Breakfast burrito
Breakfast entree
Nº Q25004446 ★
Commune · Savoirs
Breakfast burrito
Breakfast entree
The breakfast burrito (Spanish: Burrito de desayuno), sometimes referred to as a breakfast wrap outside of the American Southwest, is a variety of American breakfast composed of breakfast items wrapped inside a flour tortilla burrito. This style was invented and popularized in several regional American cuisines, most notably originating in New Mexican cuisine, and expanding beyond Southwestern cuisine and neighboring Tex-Mex.
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Médiane 7 j
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Ventes 30 j
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Fourchette 30 j
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Texte en anglais Pas encore d'article dans ta langue : extrait en anglais.
The breakfast burrito (Spanish: Burrito de desayuno), sometimes referred to as a breakfast wrap outside of the American Southwest, is a variety of American breakfast composed of breakfast items wrapped inside a flour tortilla burrito. This style was invented and popularized in several regional American cuisines, most notably originating in New Mexican cuisine, and expanding beyond Southwestern cuisine and neighboring Tex-Mex. Southwestern-style breakfast burritos may include any combination of scrambled eggs, potatoes, beans, cheese, peppers (usually New Mexico chile, jalapeño, or other chili peppers), salsa, onions, chorizo, bacon, or sour cream. In other variations of breakfast burritos, more ingredients such as tomatoes, cheese, ham, and other fresh products can be added. Some fast food restaurants such as Burger King, Dunkin' Donuts, McDonald's, and Taco Bell sell breakfast burritos. The breakfast burrito is also a popular street food, and street-style breakfast burritos are found in the food truck scene in places such as Los Angeles.
Texte : Wikipédia en anglais, CC BY-SA 4.0. · Image : Cajsa Lilliehook from Portland (CC BY-SA 2.0) ·