Barney Greengrass
Deli in New York City
Nº Q4861728 ★★
Incomum · Organizações
Barney Greengrass
Deli in New York City
Barney Greengrass is a restaurant, deli, and appetizing store at 541 Amsterdam Avenue (between West 86th and 87th Streets) on the Upper West Side of Manhattan, New York City, started in 1908. It specializes in smoked fish, more specifically sturgeon, but also carries Nova Scotia salmon, whitefish, and others, and is very popular for brunch.
Último preço
—
Preço mínimo
—
Mediana 7 d
—
Vendas 30 d
0
Faixa 30 d
—
Em circulação
0
Cotação
mediana
mín – máx
vendas
Sem vendas no período
Ver tabela
| Data | mediana | Mín | Máx | vendas |
|---|
Histórico de vendas
- Última venda
- —
- Média 30 d
- —
- Mínima 30 d
- —
- Máxima 30 d
- —
- Vendas 7 d
- 0
- Vendas 30 d
- 0
Ainda sem vendas.
Vendas anônimas: sem comprador nem vendedor. Os números contam só vendas entre jogadores.
Na Wikipédia
Texto em inglês Ainda não há artigo no seu idioma: trecho em inglês.
Barney Greengrass is a restaurant, deli, and appetizing store at 541 Amsterdam Avenue (between West 86th and 87th Streets) on the Upper West Side of Manhattan, New York City, started in 1908. It specializes in smoked fish, more specifically sturgeon, but also carries Nova Scotia salmon, whitefish, and others, and is very popular for brunch. The establishment won the 2006 James Beard Foundation Award for Excellence. In 2013, Zagat gave it a food rating of 24, third-highest among New York City delis. In 2021, the Financial Times ranked it one of the “50 greatest food stores in the world.” In No Reservations: Around the World on an Empty Stomach, Anthony Bourdain wrote that the store's chopped liver was "the best there is".
Texto: Wikipédia em inglês, CC BY-SA 4.0. · Imagem: kris.layon (CC BY 2.0) ·
