Chepalgash
Dish of Chechnya and Ingushetia
Chepalgash (Chechen: ЧӀепалгаш) is a traditional national dish of Chechnya and Ingushetia.It is a cottage cheese filled bread, which consists of kefir, baking soda, wheat flour, salt, homemade dry cottage cheese, egg, green onions, and butter. It is sometimes described as "Chechen Khachapuri".
Nº Q28666322 ★★
Uncommon · Knowledge
Chepalgash
Dish of Chechnya and Ingushetia
Chepalgash (Chechen: ЧӀепалгаш) is a traditional national dish of Chechnya and Ingushetia.It is a cottage cheese filled bread, which consists of kefir, baking soda, wheat flour, salt, homemade dry cottage cheese, egg, green onions, and butter. It is sometimes described as "Chechen Khachapuri".
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From Wikipedia
Chepalgash (Chechen: ЧӀепалгаш) is a traditional national dish of Chechnya and Ingushetia.It is a cottage cheese filled bread, which consists of kefir, baking soda, wheat flour, salt, homemade dry cottage cheese, egg, green onions, and butter. It is sometimes described as "Chechen Khachapuri".
Text: Wikipédia, CC BY-SA 4.0. ·
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